Past Events

  1. Mar. 18, 2021 8:00am to 11:00am

  2. Mar. 15, 2021 12:00pm to 1:00pm

    Dr. Ani Katchova will provide the 2021 farm income forecast, the 2021-2031 USDA Baseline projections of farm income, commodity markets, and trade, indicators and their accuracy, and financial stress including ag loan delinquency rates and bankruptcy rates. Register at: go.osu.edu/outlookfarmincome

  3. Mar. 12, 2021 10:00am to 11:30am

    Farm Office Live returns virtually this winter as an opportunity for you to get the latest outlook and updates on ag law, farm management, ag economics, farm business analysis and other related issues from faculty and educators with the College of Food, Agriculture and Environmental Sciences at The Ohio State University.

  4. Mar. 11, 2021 12:00pm to 1:00pm

    Who should attend: Women and young women (high school age) who are interested, involved, or want to become involved in food, agriculture, natural resources, or small business. These webinars are a great place to learn, share and network. Be surrounded by other women who are facing the same day-to-day ups, downs, adventures and dilemmas as you.  10 free webinars 2nd and 4th Thursdays January-May 12:00 to 1:00 PM  3 free in-person field days 1st Tuesdays March-May 5:30 to 8:30 PM (Dinner available for $15)

  5. Mar. 10, 2021 7:00pm to 8:30pm

    Farm Office Live returns virtually this winter as an opportunity for you to get the latest outlook and updates on ag law, farm management, ag economics, farm business analysis and other related issues from faculty and educators with the College of Food, Agriculture and Environmental Sciences at The Ohio State University.

  6. Mar. 05, 2021 12:00pm to 1:00pm

    Dr. Zoë Plakias will describe the key trends in direct marketing during the COVID-19 pandemic, how they impact businesses and organizations, detail the possible challenges and opportunities for direct marketing post pandemic, and predict the possible impacts for their business or organization post- pandemic. Register at: go.osu.edu/outlooklocalfood

  7. Mar. 05, 2021 11:00am to 12:00pm

    Dr. Brian Roe will be the guest speaker. Participants will learn about the economic, environmental and social implications of food waste; the implications of the COVID pandemic on household level food waste; and learn about recent recommendations for reducing food waste among consumers proposed by the National Academy of Sciences.

  8. Mar. 04, 2021 8:00am to 8:30am

    Series runs from January 7 - March 18 excluding March 11

  9. Mar. 03, 2021 7:00pm to 9:00pm

    The virtual Pastures for Profit course will consist of three 90-minute webinars offering a variety of pasture and grazing topics. Once registered, attendees will be granted access to the online course including the webinars and complementary resources. Participants that attend all three webinars will have the opportunity to earn a certificate of completion. Registered participants will also receive their choice of a curriculum binder or USB drive of the traditional course by mail.

  10. Mar. 02, 2021 5:30pm to 8:30pm

    Who should attend: Women and young women (high school age) who are interested, involved, or want to become involved in food, agriculture, natural resources, or small business. These webinars are a great place to learn, share and network. Be surrounded by other women who are facing the same day-to-day ups, downs, adventures and dilemmas as you.  10 free webinars 2nd and 4th Thursdays January-May 12:00 to 1:00 PM  3 free in-person field days 1st Tuesdays March-May 5:30 to 8:30 PM (Dinner available for $15)

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